![introduction about_JKh](images/about_jkh.jpg)
About JKH Exports
The spirit of perseverance has served us well in the last 30 years. All items are available in natural form, different grades- Whole / Tea Cut size / Fine Cut / Coarse Cut / Powder form as per buyer's specifications.
Read MoreCertifications
![ISO ISO](images/ISO.jpg)
![India_Organic India Organic](images/india_organic.jpg)
![usda_organic usda_organic](images/usda_organic.jpg)
![Apeda Apeda](images/Apeda.jpg)
![spiceboard spiceboard](images/spiceboard.jpg)
![kosher kosher](images/kosher.jpg)
![Halal Halal](images/Halal.jpg)
![spices SPICES](images/b7.jpg)
SPICES
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
![herbs HERBS](images/b9.jpg)
HERBS
In general use, herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, in medicine, or as fragrances. Culinary use typically distinguishes herbs from spices.
![spices SPICES](images/b7.jpg)
OIL SEEDS
A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
![herbs HERBS](images/b9.jpg)
SUPERSEEDS
In general use, herbs are plants with savory or aromatic properties that are used for flavoring and garnishing food, in medicine, or as fragrances. Culinary use typically distinguishes herbs from spices.